Cream Cheese, Garlic & Onion Black Olive Dip
by Kelly https://wildflourskitchen.com/2017/03/07/cream-cheese-garlic-onion-black-olive-dip/

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Cream Cheese, Garlic & Onion Black Olive Dip
Cream Cheese, Garlic & Onion Black Olive Dip

Yield: 4 servings
Prep Time:
Cook Time:
Total Time:

Ingredients

4 oz cream cheese, softened
¼ C sour cream
18 pitted black olived, drained and chopped
2 Tbsp very finely chopped onion
¼ tsp cajun seasoning (Slap Ya Mama)
⅛ tsp garlic powder
⅛ tsp salt
⅛ tsp onion powder
1/16 tsp cayenne
Garnish with light dusting of paprika and/or extra cayenne
crackers, toasted baguette slices, or fresh veggies for serving & dipping.


Cream Cheese, Garlic & Onion Black Olive Dip
Cream Cheese, Garlic & Onion Black Olive Dip

Instructions
  1. In small to medium bowl, add dip ingredients. Combine until very well mixed. Chill for at least 20 - 30 minutes and keep chilled until ready to serve.
  2. Serve with crackers or veggies for dipping. Garnish with a sprinkling of paprika (or cayenne) if desired.