Broiled Tilapia Parmesan

(tilapia, Parmesan )

Broiled Tilapia Parmesan
Broiled Tilapia Parmesan

Yield: 4 servings


1 Recipe for Parmesan Sauce
1 lb tilapia fillets


  1. Prepare Parmesan Sauce
  2. Preheat broiler. Grease a broiling pan or line pan with aluminum foil.
  3. Arrange fillets in a single layer on the prepared pan. Broil a few Broiled Tilapia Parmesan
      inches from the heat for 2 or 3 min. Flip the fillets over and broil for a couple more minutes.
    1. Remove the fillets from the oven and cover them with the Parmesan Sauce on the top side. Broil for 2 more minutes or until the topping is browned and the fish flakes easily with a fork. Be careful not to over-cook the fish.
    2. Serve immediately.